Bordeaux red

Wine Search

Prices are ex-VAT per case of 12 bottles, unless otherwise advised.  DP = duty-paid ex-London.  IB = under bond ex-London.

Red 2019 Château Tour Saint Christophe 75cl £275 per case of 12 IB
"This is tight with finesse and focus. Minerally and salty with an ultra-fine pa... Read more
"This is tight with finesse and focus. Minerally and salty with an ultra-fine palate and polished tannins. It goes on and on and on. Strength and finesse at the same time. 80% merlot and 20% cabernet franc. 96-97 Points." James Suckling Close
Red 2019 Château Troplong Mondot 75cl £760 per case of 12 IB
"The 2019 Troplong Mondot is a blend this year of 85% Merlot, 13% Cabernet Sauvi... Read more
"The 2019 Troplong Mondot is a blend this year of 85% Merlot, 13% Cabernet Sauvignon and 2% Cabernet Franc, harvested from the 10th to the 25th of September. The pH is 3.55—pretty incredible when you consider the alcohol is nearly 15%! I hasten to add that from tasting, I would have guessed this was 14.3% to 14.5% alcohol. It is the kind of wine with so much energy it practically does pirouettes on your palate. Opaque purple-black colored, the nose is fantastically floral, bursting from the glass with notes of candied violets, red roses and lavender over a core of plum preserves, wild blueberries and black raspberries with touches of garrigue, tilled soil, wild fungi and crushed rocks plus a waft of powdered cinnamon. The medium-bodied palate is like a tightly coiled spring, featuring beautifully knit layers of black and red fruits, earth and floral notes within a firm, fine-grained frame and bags of freshness, finishing long and mineral laced. This is a far cry from the old-school style of Troplong Mondot from a few years back, and it is incredibly impressive. This wine is aging in French oak barriques, some larger vats, and a small proportion is in amphorae. The oak portion is 60% new. 96-98 points" Lisa Perotti-Brown, Robert.Parker.com "The 2019 Troplong Mondot is sensational. Rich, vibrant and explosive, the 2019 pulses with energy. Black cherry, violet plum, licorice, lavender and dark spice build in a statuesque Saint-Émilion endowed with tremendous energy and pure power. Troplong Mondot is not as obvious a wine as it was a few years ago, but its grandeur - and more importantly, the grandeur of this site - are evident. Troplong Mondot is a wine that simply can't be denied. The 2019 is aging in 60% new oak and 40% a combination of once-used barrels, foudres and amphora. Troplong Mondot has undergone a radical transformation since 2017 under the stewardship of Managing Director Aymeric de Gironde. Today, picking is earlier, there is greater focus on a parcel by parcel approach at harvest, no SO2 is used until barreling down, and for the first time, none of the malolactic fermentation was done in oak. Harvest took place from September 10 through October 7. De Gironde was among the managers who reported clusters of uneven ripeness, but added he is more comfortable with that than he might have been a few years ago, a way of thinking that is becoming more common in Bordeaux. In tasting, Troplong Mondot remains a big, broad-shouldered Saint-Émilion, but now it also has more energy and vibrancy than in the past. 96-98 points" Antonio Galloni, Vinous.com Close
Red 2019 Clos du Marquis 75cl £400 per case of 12 IB
"The 2019 Clos du Marquis is composed of 70% Cabernet Sauvignon, 7% Cabernet Fra... Read more
"The 2019 Clos du Marquis is composed of 70% Cabernet Sauvignon, 7% Cabernet Franc and 23% Merlot, harvested between the 21st of September and 9th of October. It is aging in French oak barriques, 50% new. The alcohol is 14.1% with a pH of 3.62 and an IPT of 79. Displaying a deep purple-black color, the nose is a little reticent to begin, but with just a little coaxing, it soon opens out to show off impressively flamboyant notes of blackberry preserves, baked plums and blackcurrant pastilles with suggestions of cinnamon toast, Darjeeling tea, licorice and camphor plus a hint of wilted roses. Medium to full-bodied, the palate layers in all of these exciting mineral sparks with with the energetic, fresh black fruits, supported by rock-solid, ripe, grainy tannins and bold freshness, finishing long and earthy. This a very polished and sophisticated Clos du Marquis! 93-95 points" Lisa Perotti-Brown, RobertParker.com "The 2019 Clos du Marquis was picked from 21 September to 9 October and matured in 50% new oak. It has a deep and quite penetrating bouquet: blackberry, hoisin intermingling with cedar and light pencil shaving scents. It becomes noticeably richer with aeration. The palate is medium-bodied with firm tannins that frame the vivid blackberry and wild strawberry fruit laced with orange sorbet. There is a citric freshness towards the end of this accomplished Clos du Marquis. Excellent. 93-95 points" Neal Martin, Vinous.com Close
Red 2019 Domaine de Cambes 75cl £185 per case of 6 IB
(80% Merlot, 20% Cabernet Franc) | 100% new oak. Tremendous freshness to the re... Read more
(80% Merlot, 20% Cabernet Franc) | 100% new oak. Tremendous freshness to the red fruits on the nose with more black fruits on the palate. Velvet-textured, tasted after Le Tertre but not over-shadowed by it. Some very appealing toasted notes from the oak, but also some caramelised Maillard reaction notes, probably intentional, nevertheless all remarkably in balance. Quite unique. RKL "Fruit pushed to the edge of overripeness but it works. Bright, dark-fruit notes with toasted overlay. Palate sweet, silky and gourmand, bringing a freshness to the finish. Clearly surpasses its appellation status. Drink 2024 – 2030. 16 points" jancisrobinson.com (JL) Close
Red 2019 Domaine de Chevalier 75cl £495 per case of 12 IB
"The chocolate, walnut, dark-fruit and stone character is attractive. It’s full-... Read more
"The chocolate, walnut, dark-fruit and stone character is attractive. It’s full-bodied and very tight and linear with chewy yet polished tannins and a long, flavorful finish. Lots of intensity and complexity here, as always. 96-97 points" jamessuckling.com Close
Red 2019 La Croix de Beaucaillou 75cl £338 per case of 12 IB
“The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous... Read more
“The 2019 La Croix Ducru Beaucaillou is endowed with a gorgeous, quite sumptuous bouquet loaded with black plum, tobacco, smoke and Earl Grey aromas that burst from the glass. The palate is medium-bodied with very pliant tannin, harmonious and velvety in texture, gradually building towards a detailed and mineral-driven finish. Maybe less opulent than the 2018 by comparison, yet a Deuxième Vin full of breeding. 94-96 Points." Neal Martin, Vinous Close
Red 2019 La Dame de Montrose 75cl £158 per case of 6 IB
"The Merlots were so good this year that most have gone into the first wine, giv... Read more
"The Merlots were so good this year that most have gone into the first wine, giving this a higher percentage of Cabernet Sauvignon than usual and making it a serious Dame de Montrose, with clear ageing potential. Elegant and balanced, with purity and juicy black fruits. It has that savoury Cabernet quality which is very Médocain, this is absolutely one to look out for, packed with estate signature. 30% new oak. 43% of total production. 4% Petit Verdot completes the blend. Lovely new label here also, with rose gold roses across it. Drinking Window 2025 - 2040. 94 points" Jane Anson, Decanter Magazine Close
Red 2019 Les Pagodes de Cos 75cl £186 per case of 6 IB
"The 2019 Les Pagodes de Cos (14.03% alcohol) is a blend of 55% Cabernet Sauvign... Read more
"The 2019 Les Pagodes de Cos (14.03% alcohol) is a blend of 55% Cabernet Sauvignon, 36% Merlot, 4% Petit Verdot and 5% Cabernet Franc, aging in 20% new barriques. Medium to deep garnet-purple in color, notions of wild blueberries, boysenberries and redcurrant jelly come bounding out of the glass, followed by a profound core of warm cassis, licorice and bouquet garni with a touch of cinnamon stick. Medium to full-bodied, the palate bursts with bright, expressive black and red fruit flavors, framed by firm, fine-grained tannins and loads of freshness, finishing on a lingering spicy note. 92-94 points." Lisa Perotti-Brown MW, The Wine Advocate "This is really minerally and salty with spices, such as cloves. Full-bodied, yet tight and beautiful. Chewy, yet focused and bright. Very integrated. Hard not to drink. 94-95 points." James Suckling Close
Red 2019 Pichon Comtesse Reserve 75cl £336 per case of 12 IB
"This is well structured and approaches 2010 in terms of its weight and depth of... Read more
"This is well structured and approaches 2010 in terms of its weight and depth of fruit. Deep spiced damson on the nose, you would be hard pressed not to say that this is as good as very many Cru Bourgeois 1st wines. Huge depth, similar to the 2018 but a little higher acidity, a little less round, a little more classic Pauillac in character. This is confident and serious with lots of tannins. A great 2nd wine, and a reminder of the consistently successful winemaking that is happening at this estate. Drinking Window 2024 - 2038. 93 points" Jane Anson, Decanter Magazine “The 2019 Réserve de la Comtesse is conspicuously deep in colour. The bouquet takes time to unfurl with exceedingly pure blackberry, raspberry and cassis aromas, the oak seamlessly integrated. The palate is very well balanced with fresh acidity, fine grain tannins, a touch of salinity developing towards the finish that has more grip than previous vintages. Superb. 92-94 points" Neal Martin, Vinous.com “Deep garnet-purple in color, the 2019 Reserve de la Comtesse hits the ground running with aromas of warm black and red plums, stewed cherries and mulberries wafting out of the glass plus hints of spice cake, violets, bouquet garni and Ceylon tea. The medium to full-bodied palate appears a bit weightier than the grand vin, with more open-knit, richer fruit at this youthful stage, delivering a plush texture and plenty of freshness, finishing with lingering notes of plum preserves. 92-94 points" Lisa Perotti-Brown, RobertParker.com Close
Red 2019 Vieux Château Certan 75cl £540 per case of 3 IB
Red 2019 Vieux Château Certan 75cl £1,060 per case of 6 IB
"A wonderful wine, great depth of black fruit but extremely balanced, lace and s... Read more
"A wonderful wine, great depth of black fruit but extremely balanced, lace and satin. The aromatics open up almost immediately to show raspberry and redcurrant fruits. It's extremely complete; but mainly it just makes you want to enjoy it - no aggression to these tannins. 66% new oak, all the estate's Cabernet Sauvignon and Cabernet Franc grapes are here (with the 2nd wine 100% Merlot), and it surely helps give this sapidity and flavoursome savoury character. 3.75pH. A yield of 42hl/ha, so a good quantity, around the same as in 2018. Drinking Window 2026 - 2042. 97 points" Jane Anson, Decanter Magazine "The 2019 Vieux Château Certan is deep in colour. It has a fabulous, very intense nose that explodes from the glass with billowing scents of black cherries, freshly shaved black truffles, raspberry and light rose petal aromas. The palate is so sensual and seductive on the entry, its creamy texture irresistible and completely disguising the structure underneath. Interestingly this VCC really comes into its own after 12-hours of opening, revealing more quintessential Pomerol characteristics and more grip on the finish. Alexandre and Guillaume Thienpont fashioned a brilliant follow-up to the glorious 2018. 96-98 points" Neal Martin, Vinous.com "The nose is so beautiful, offering dried flowers, white pepper and other spices. Yet,there’s also bright, blue fruit. Tar, too. Love the depth of fruit here. The wine flows across the palate with so well integrated tannins. You just want to drink it. Glorious. The cabernet in this makes it almost Medoc-like. A blend of 78% merlot, 15% cabernet franc and 7% cabernet sauvignon. 98-99 points" jamessuckling.com "Very deep purple-black in color, the 2019 Vieux Château Certan slowly opens out to reveal a heart-stopping perfume of red roses, kirsch, black raspberries, violets and star anise over a powerful core of plum preserves, blueberry pie and boysenberries plus hints of cardamom, sandalwood and Ceylon tea. Medium to full-bodied, the palate is achingly graceful, featuring tightly wound layers of crunchy blue and black fruits with tannins so ripe and finely grained, you really have to look for them. The acidity here is absolutely seamless, and the finish explodes into an array of mineral sparks. Be prepared to fall head over heals for this one. 97-100 points" Lisa Perotti-Brown, RobertParker.com Close

Email your order or enquiry now or telephone us on 01728 454455