From the Douro we offer new vintage releases 'en primeur', as well as mature and historic vintages acquired from the cellars of private and institutional collectors.
E-mail sales@richardkihl.ltd.uk to order
No minimum order. All prices exclude carriage and UK VAT. Wines listed 'IB' (in bond) exclude UK duty. All wines offered subject to confirmation of stock availability, condition and price, E&OE. Full terms & conditions.
FORTIFIED | 1976 | 1 bottle | Blandy's - Bual | 75cl | £275 per bottle | Blandy's Bual 1976 / 1 bottle / 75cl £275 per bottle |
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Tasting Notes"The Blandy’s 1976 Bual was aged for 46 years in very old oak casks. This bottling is limited to 983 bottles plus assorted larger formats. It has a generous bouquet with a lovely warmth. Allspice intermixes with cardamom, curry leaf, dried honey and light wood varnish scents that become more prominent with time. The palate is beautifully balanced with heart-warming purity. With fine tannins and a gentle grip, this is very harmonious, with just the right amount of spice to enliven the finish. Not the most outgoing Bual you will find, almost low-key in a way, yet you’ll keep coming back for another sip. Divine. 94 points" Neal Martin,Vinous.com------"Grapes from Calheta on the south coast: deep amber / mahogany; rich and profound on the nose with dried fruit compote and heady intensity; wonderful intensity of flavour, the tang of tawny marmalade and powerful richness (115 g/l residual sugar) offset by bracing acidity which persists in parallel with dried fruit richness all the way through the finish. This goes on and on. Glorious wine: one of a Blandy quartet from this successful vintage. Some wines from this era have more than a touch of rancio about them but this is clean and focused. 19/20 points." Richard Mayson |
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FORTIFIED | 1976 | Blandy's - Bual | Magnum | £520 per bottle | Blandy's Bual 1976 / / Magnum £520 per bottle |
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Tasting Notes"The Blandy’s 1976 Bual was aged for 46 years in very old oak casks. This bottling is limited to 983 bottles plus assorted larger formats. It has a generous bouquet with a lovely warmth. Allspice intermixes with cardamom, curry leaf, dried honey and light wood varnish scents that become more prominent with time. The palate is beautifully balanced with heart-warming purity. With fine tannins and a gentle grip, this is very harmonious, with just the right amount of spice to enliven the finish. Not the most outgoing Bual you will find, almost low-key in a way, yet you’ll keep coming back for another sip. Divine. 94 points" Neal Martin,Vinous.com------"Grapes from Calheta on the south coast: deep amber / mahogany; rich and profound on the nose with dried fruit compote and heady intensity; wonderful intensity of flavour, the tang of tawny marmalade and powerful richness (115 g/l residual sugar) offset by bracing acidity which persists in parallel with dried fruit richness all the way through the finish. This goes on and on. Glorious wine: one of a Blandy quartet from this successful vintage. Some wines from this era have more than a touch of rancio about them but this is clean and focused. 19/20 points." Richard Mayson |
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FORTIFIED | 1976 | Blandy's - Bual | Half bottle | £846 per case of 6 | Blandy's Bual 1976 / / Half bottle £846 per case of 6 |
IB | |||||
Tasting Notes"The Blandy’s 1976 Bual was aged for 46 years in very old oak casks. This bottling is limited to 983 bottles plus assorted larger formats. It has a generous bouquet with a lovely warmth. Allspice intermixes with cardamom, curry leaf, dried honey and light wood varnish scents that become more prominent with time. The palate is beautifully balanced with heart-warming purity. With fine tannins and a gentle grip, this is very harmonious, with just the right amount of spice to enliven the finish. Not the most outgoing Bual you will find, almost low-key in a way, yet you’ll keep coming back for another sip. Divine. 94 points" Neal Martin,Vinous.com------"Grapes from Calheta on the south coast: deep amber / mahogany; rich and profound on the nose with dried fruit compote and heady intensity; wonderful intensity of flavour, the tang of tawny marmalade and powerful richness (115 g/l residual sugar) offset by bracing acidity which persists in parallel with dried fruit richness all the way through the finish. This goes on and on. Glorious wine: one of a Blandy quartet from this successful vintage. Some wines from this era have more than a touch of rancio about them but this is clean and focused. 19/20 points." Richard Mayson |
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FORTIFIED | 1976 | Blandy's - Bual | Double Magnums | £1,025 per bottle | Blandy's Bual 1976 / / Double Magnums £1,025 per bottle |
IB | |||||
Tasting Notes"The Blandy’s 1976 Bual was aged for 46 years in very old oak casks. This bottling is limited to 983 bottles plus assorted larger formats. It has a generous bouquet with a lovely warmth. Allspice intermixes with cardamom, curry leaf, dried honey and light wood varnish scents that become more prominent with time. The palate is beautifully balanced with heart-warming purity. With fine tannins and a gentle grip, this is very harmonious, with just the right amount of spice to enliven the finish. Not the most outgoing Bual you will find, almost low-key in a way, yet you’ll keep coming back for another sip. Divine. 94 points" Neal Martin,Vinous.com------"Grapes from Calheta on the south coast: deep amber / mahogany; rich and profound on the nose with dried fruit compote and heady intensity; wonderful intensity of flavour, the tang of tawny marmalade and powerful richness (115 g/l residual sugar) offset by bracing acidity which persists in parallel with dried fruit richness all the way through the finish. This goes on and on. Glorious wine: one of a Blandy quartet from this successful vintage. Some wines from this era have more than a touch of rancio about them but this is clean and focused. 19/20 points." Richard Mayson |
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FORTIFIED | 1976 | Blandy's - Bual | 75cl | £1,542 per case of 6 | Blandy's Bual 1976 / / 75cl £1,542 per case of 6 |
IB | |||||
Tasting Notes"The Blandy’s 1976 Bual was aged for 46 years in very old oak casks. This bottling is limited to 983 bottles plus assorted larger formats. It has a generous bouquet with a lovely warmth. Allspice intermixes with cardamom, curry leaf, dried honey and light wood varnish scents that become more prominent with time. The palate is beautifully balanced with heart-warming purity. With fine tannins and a gentle grip, this is very harmonious, with just the right amount of spice to enliven the finish. Not the most outgoing Bual you will find, almost low-key in a way, yet you’ll keep coming back for another sip. Divine. 94 points" Neal Martin,Vinous.com------"Grapes from Calheta on the south coast: deep amber / mahogany; rich and profound on the nose with dried fruit compote and heady intensity; wonderful intensity of flavour, the tang of tawny marmalade and powerful richness (115 g/l residual sugar) offset by bracing acidity which persists in parallel with dried fruit richness all the way through the finish. This goes on and on. Glorious wine: one of a Blandy quartet from this successful vintage. Some wines from this era have more than a touch of rancio about them but this is clean and focused. 19/20 points." Richard Mayson |
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FORTIFIED | 1977 | 1 bottle | Delaforce Vintage Port | 75cl | £50 per bottle | Delaforce Vintage Port 1977 / 1 bottle / 75cl £50 per bottle |
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FORTIFIED | 1977 | 1 case | Fonseca | 75cl | £1,620 per case of 12 | Fonseca 1977 / 1 case / 75cl £1,620 per case of 12 |
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FORTIFIED | 1977 | 2 bottles | Quarles Harris | 75cl | £55 per bottle | Quarles Harris 1977 / 2 bottles / 75cl £55 per bottle |
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FORTIFIED | 1977 | 1 bottle | Warre | 75cl | £50 per bottle | Warre 1977 / 1 bottle / 75cl £50 per bottle |
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FORTIFIED | 1980 | 3 bottles | Taylor | 75cl | £65 per bottle | Taylor 1980 / 3 bottles / 75cl £65 per bottle |
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