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Release expected spring 2026.

Offered en primeur, landing spring 2027.

Magnums available with a bottling surcharge, TBC.  Please enquire for other formats.

All offers of 2025 Bordeaux can be found here.

 

Producer Profile

Château Grand-Puy-Lacoste

Château Grand-Puy-Lacoste is a Cinquième Cru Classé in Pauillac.  The name Grand-Puy ('puy') comes from the Latin podium, or hill, describing this vineyard’s privileged location overlooking Pauillac. Included in the 1855 classification, Grand-Puy-Lacoste previously belonged to a family who contributed several members to the Bordeaux parliament. They fell in love with the magnificent gravel terroir and were responsible for establishing the wine’s reputation. They were followed by several other families: the Lacostes (who gave the estate its definitive name), the Saint-Guirons, and the Saint-Legiers.

From 1930 to 1978 the château was owned by Raymond Dupin. Shortly before his death, he sold Grand-Puy-Lacoste to the Borie family.  François-Xavier Borie, the present owner, has made major investments and constantly improved the quality of Grand-Puy-Lacoste in order to reflect all the finesse of its great Pauillac terroir.  The 90-hectare estate is planted at a density of 10,000 vine per hectare, to 75% Cabernet Sauvignon, 20% Merlot and 5% Cabernet Franc, with vines averaging 38 years of age.  The wine is aged in 75% new oak barrels.

RED 2025 Château Grand Puy Lacoste 75cl £0 per case of 6 Château Grand Puy Lacoste
2025 / / 75cl
£0 per case of 6
IB
Tasting Notes"The 2025 Grand-Puy-Lacoste is a relatively fruity, soft wine for the château, notwithstanding the warm, dry year and yields 30 hectoliters per hectare (in line with the appellation, but much less than the norm). This is the first vintage Grand-Puy-Lacoste made in their new cellar, so the more vibrant style is not a total surprise. Even so, there is no question that 2025 opens the door to a new chapter. Stylistically, it is quite different from the wines that have preceded it. 2033 - 2065. 92-94 points" Antonio Galloni, Vinous.com ------"Vibrant, in the spirit of the 2025 vintage, cloves, capsicum, blueberry and cassis fruits, plenty of delicious texture, lovely sappy and bright juice, firm tannins, appellation typicity, crayon and mint leaf. First year for the new cellar. 65% new oak for ageing. 2036-2055. 94 points" janeanson.com------"The 2025 Grand-Puy-Lacoste is the first to be made in the new gravity-fed winery. It was picked between September 4 and 18 at 30 hl/ha, much lower than normal, with a high percentage of Cabernet Sauvignon (76%). Matured in 65% new oak, it has a perfumed bouquet with blackberry and raspberry fruit, touches of graphite emerging with aeration, beautifully defined. The palate is medium-bodied with edgy tannins. Definitely one of the most refined GPLs that I have tasted at this stage, very harmonious, complex and engaging. Superb persistence on the finish, this is a complete Pauillac that is going to give immense pleasure. 2032 - 2060. 94-96 points" Neal Martin, Vinous.com------"A Cabernet-dominant blend of 76% Cabernet Sauvignon and 24% Merlot from yields of 30 hectoliters per hectare, the 2025 Château Grand Puy Lacoste is gorgeous, with ultra-classic Pauillac aromatics of red and black fruits, lead pencil, graphite, and crushed stone. Medium-bodied on the palate, it has a concentrated, layered mouthfeel, ripe tannins, and a great finish. It's up there with the top vintages of this cuvée, and it doesn't get more Pauillac than this. 94-96 points" Jebdunnuck.com-----"The 2025 Grand-Puy-Lacoste reveals a classic, refined bouquet of cassis, dark berries, cedar and lead pencil, with discreet floral nuances. Medium- to full-bodied, structured and precise, it’s built around a well-defined core of fruit framed by finely grained, youthful, filigreed tannins with a tensile profile. Less demonstrative than some of its peers in Pauillac, it privileges balance and typicity over sheer power, concluding with a long, elegant and mineral finish. Produced from a blend of 76% Cabernet Sauvignon and 24% Merlot, this is the first vintage vinified in the estate’s new gravity-fed cellar, enabling more precise parcel selection—an evolution that appears to reinforce the wine’s precision and coherence. 95-97 points" Yohan Castaing, RobertParker.com------"Excellent GPL, medium- to full-bodied with a great expression of dark fruit that is evenly distributed. It’s fresh and precise with grainy, integrated tannins that should only integrate more. A blend of 76% cabernet sauvignon and 24% merlot. 96-97 points" jamessuckling.com

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